Over the years, Elaine's on Franklin has earned a reputation as one of the best places in town to go for a special occasion--birthdays, anniversaries, and more. But the truth of the matter is that anytime you go to Elaine's, it's going to end up being a special occasion.
Cooking from the heart with fresh ingredients comes naturally to chef Bret Jennings, owner of Elaine's on Franklin. Since 1999, diners and critics have been drawn to Jennings’ unique style of regional American cuisine, fusing bold flavors and classical preparation and utilizing the finest local ingredients possible.
Since day one at Elaine’s, they've been preparing everything in house from scratch and providing diners with a unique culinary experience that reflects the best of what our local farmers produce. The menu changes frequently according to seasonality and availability and features local produce, dairy, seafood and meats from a variety of local organic farmers and suppliers.
So if you have a special occasion coming up (or you just want to transform a regular day into a special occasion), then Elaine's on Franklin is the place for you!